Lorenzo Pazzaglia Van Extasyx Extrait de Parfum is a vanilla extravaganza featuring layer upon layer of sweet, resonant vanilla dipped in warm caramel and rich tonka bean. Lorenzo Pazzaglia is not just a talented perfumer, he is also a chef and restaurateur and here the proof is in the pudding – Van Extasyx is the niche perfume of a foodie! Unashamedly gourmand, the arrangement beautifully interweaves vanilla absolutes from throughout the world into a confection that is smooth, sweet, warm and glowingly floral. Van Extasyx is not just a delectable dessert of a niche perfume, it is a complex formula that blends oud and vanilla pod into the base – creating a sense of husky comfort that calls out for guilt free enjoyment.<\/p>\n
Lorenzo Pazzaglia Van Extasyx is exactly as its name suggests: a vanilla ecstasy. It is both joyful and mischievous with a silken lightness. It is perhaps best summed up in the pastoral scene depicted in Botticelli\u2019s \u2018Primavera\u2019, where a circle of nubile young maidens in willowy, diaphanous dresses hold hands and circle dance as only the young and the carefree can. An olfactive ambrosia that nourishes the soul – deliciously indulgent and angelically innocent at the same time. <\/p>\n
Top Notes: Bourbon vanilla, Madagascar vanilla, Tahiti vanilla, black vanilla husk
\nHeart notes: vanilla, white flowers, caramel
\nBase Notes: agar wood, vanilla pod, tonka bean, black vanilla husk<\/p>\n